On January 31, guests of Niagara Parks' exclusive, first annual “Frozen Falls Dinner,” will witness the awe-inspiring sights of Niagara Falls under a layer of crystal ice, all while enjoying a locally sourced menu from the exquisite comfort of their newly redeveloped Table Rock House Restaurant at the brink of the Canadian Horseshoe Falls.
Each winter when the temperature drops in Niagara Falls, the Horseshoe Falls become encased in thick layers of snow and ice, creating the “frozen falls”. This visually stunning phenomenon draws thousands of visitors who come to marvel at the all-season beauty of this natural wonder.
Starting with an opening reception in the Table Rock Grand Hall, guests will move into the newly renovated Table Rock House Restaurant for a delectable, five-course, wine-paired dinner. Featuring the best flavours of the season, guests will have the opportunity to enjoy Niagara VQA wine pairings from Colaneri, Fielding Estates, Flat Rock Cellars, Ravine and Reif Estates wineries, all while overlooking a natural wonder in a historic location.
Tickets for the Frozen Falls Dinner are $125 per person, inclusive of applicable tax and service fees. Spaces are limited, please visit niagaraparks.com/dinner to view the menus and to purchase tickets.