290 John Street East, Niagara-on-the-Lake Ontario Canada, L0S 1J0
Join us for a vineyard garden dinner as we watch the sunset over the vines.
We’ll start the evening with a wine and canape reception in our backyard, and enjoy dining alfresco. Executive Chef Jason Parsons’ 5-course dinner menu features local ingredients, including fresh from our own estate garden, complemented by our award-winning VQA wines.
$195 per guest plus taxes and gratuities
$180 per guest plus taxes and gratuities for Wine Club Members.
To reserve book online now or please call us at 1.888.673.5537 ext. 2.